...seems to be happening. A recent study at Stanford University may indicate that organically produced food is no more or less nutritious than industrially produced food. I say "may" because the study is behind a paywall, making access difficult, to say the least. Most people are reacting to the press release. But, while access to the study is restricted, the response to it is not. Everyone has piled on board, not the least of whom is Roger Cohen in the op-ed pages of the NY Times, with a piece titled The Organic Fable:
Showing posts with label Roger Cohen. Show all posts
Showing posts with label Roger Cohen. Show all posts
Friday, September 7, 2012
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