This is a CBS report on school lunches in France. What impresses me is not that the kids get lunch, but that they get lunch that matters. Fresh where possible. Local where possible. The focus is on real French cuisine; to teach kids to care about food as a cultural thing.
Can you imagine what this would look like in Canada? The maple syrup lake being stored for export would be served to our kids. Alberta bison, prairie grains, Quebec cheeses.
This also denotes a culture where food matters. Where you teach kids about what is good and why. Its also a culture that actually cares about its kids--there's no sodas or junk food in the schools. You want that, you have to decide to go and get it.
Its no wonder Jose Bove and the anti-McDonald's movement grew up here. Real food still matters. Kids matter. National pride is on the line. It really is sad that I can't even imagine what Canada would look like if we cared that much.